Roasted Potatoes and Corn on the Cob with Crab and Shrimp

This meal provides a delicious and filling dinner while staying under your $10 budget. You can adjust the quantities and ingredients as per your preferences and budget constraints. Enjoy your meal!

It’s great to hear that you’re finding ways to eat delicious meals on a budget! Here’s a simple recipe for your budget-friendly dinner:

Roasted Potatoes and Corn on the Cob with Crab and Shrimp in Garlic Lemon Butter Sauce:

Ingredients:

– 4 potatoes, washed and diced
– 4 ears of corn, husked and halved
– 1/2 lb crab meat (imitation or real, depending on your budget)
– 1/2 lb shrimp, peeled and deveined
– 4 boiled eggs, peeled and halved
– 4 tablespoons butter
– 4 cloves garlic, minced
– Juice of 1 lemon
– Salt and pepper to taste
– Fresh parsley for garnish (optional)

PLEASE USE THE NEXT PAGE BUTTON  FOR THE INSTRUCTIONS 

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