Mini Presentation: Craving a hearty and satisfying meal? Look no further! These Meatball Subs are not only easy on your wallet but also incredibly filling. Make a batch and save some for later; they’re just as tasty reheated!
Ingredients:
- Sub bread (pack of 6)
- Mozzarella cheese (2 cups)
- Frozen meatballs (20 meatballs)
- Marinara sauce (1 jar)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a saucepan on the stove, combine the marinara sauce and frozen meatballs. Heat the mixture for about 20 minutes or until the meatballs are tender.
- While the sauce and meatballs are simmering, prepare your sub bread. If you’re making four sandwiches, slice open four sub rolls.
- Once the meatballs are tender, spoon the sauce and meatball mixture into each sub roll.
- Generously sprinkle mozzarella cheese over the top, ensuring a cheesy, melty finish.
- Place the loaded subs in the preheated oven and bake for approximately 15 minutes or until the cheese turns a beautiful golden brown.
- Remove from the oven, let them cool slightly, and get ready to indulge in these hearty Meatball Subs.
These subs are perfect for a quick and satisfying dinner that’s easy on the budget. With their delicious combination of flavors and textures, they’re sure to become a family favorite. Enjoy! 🥖🍝🧀
