Garlic Parmesan Roasted Brussel Sprouts Prev Article Next Article Ingredients: – 16 oz Brussel Sprouts – 3 tbsp olive oil – 1/2 tsp salt and black pepper – 1 tsp Italian seasoning – 3 garlic cloves, minced – 1/2 cup grated parmesan PLEASE USE THE NEXT PAGE BUTTON FOR THE INSTRUCTIONS 1 2Next Prev Article Next Article Related Posts Slow Cooker Cream Cheese Crack Chicken mexican street corn CRACK GREEN BEANS Crockpot Ham, Green Beans and Potatoes Farmer’s Casserole Cinnamon rolls Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.
