Bring the taste of Arby’s home with these delicious roast beef and cheddar sandwiches, complete with curly fries. This recipe uses simple ingredients to recreate the beloved fast-food classic in your kitchen.
Ingredients
- Onion buns: 4 buns
- Deli roast beef: 1 pound, thinly sliced
- Velveeta cheese sauce: 1 cup (store-bought or homemade)
- Catalina dressing: 1/2 cup
- Frozen curly fries: 1 bag (about 20 ounces)
Instructions
- Prepare the Curly Fries:
- Preheat your oven according to the package instructions for the curly fries.
- Spread the fries on a baking sheet in a single layer.
- Bake according to the package instructions, typically 20-25 minutes, until golden and crispy.
- Warm the Roast Beef:
- In a skillet over medium heat, add the sliced deli roast beef.
- Stir occasionally, heating until the beef is warm, about 5 minutes.
- Optionally, you can warm the beef in the microwave by placing it in a microwave-safe dish and heating for 1-2 minutes, stirring halfway through.
- Prepare the Cheese Sauce:
- If using store-bought Velveeta cheese sauce, heat according to the package instructions.
- For homemade, melt Velveeta cheese in a small saucepan over low heat, stirring constantly until smooth.
- Toast the Buns:
- Slice the onion buns in half.
- Toast them in the oven or on a skillet until lightly browned.
- Assemble the Sandwiches:
- Spread a generous amount of Catalina dressing on the bottom half of each bun.
- Pile warm roast beef on top of the dressing.
- Drizzle the melted cheese sauce over the roast beef.
- Place the top bun on the sandwich.
- Serve:
- Serve the sandwiches hot with a side of crispy curly fries.
Why You’ll Love It
- Fast-Food Favorite at Home: Enjoy the iconic Arby’s flavor without leaving your house.
- Quick and Easy: Simple ingredients and easy steps make this meal perfect for busy nights.
- Comfort Food: Warm, cheesy, and satisfying, it’s the ultimate comfort food.
- Customizable: Adjust the amount of cheese sauce and dressing to suit your taste.
- Family-Friendly: A hit with both kids and adults, making it a great family meal.
Tips for Making
- Warm Beef Gently: Be careful not to overheat the roast beef, as it can become tough.
- Cheese Sauce Consistency: If the cheese sauce is too thick, add a splash of milk to reach the desired consistency.
- Toasting Buns: For extra flavor, spread a little butter on the buns before toasting.
- Curly Fries: For best results, follow the package instructions closely and turn the fries halfway through baking for even crispiness.
- Add Veggies: For added crunch and nutrition, consider adding lettuce, tomato, or onions to the sandwiches.
Storage
- Refrigerate: Store any leftover components (roast beef, cheese sauce, dressing, and buns) separately in airtight containers in the refrigerator for up to 3 days.
- Reheat: Reheat the roast beef gently in a skillet or microwave. Reheat the cheese sauce in a saucepan or microwave, stirring frequently.
Enjoy these delicious homemade Arby’s Roast Beef and Cheddar Sandwiches with Curly Fries for a satisfying and nostalgic meal!
