my mom’s fudge Prev Article Next Article Ingredients: 2 and 1/2 cups white granulated sugar 3/4 cup butter 2/3 cup evaporated milk 12-ounce package (2 cups) of semi-sweet chocolate chips 7-ounce jar marshmallow cream (also called marshmallow fluff) 1 teaspoon vanilla PLEASE USE THE NEXT PAGE BUTTON FOR THE INSTRUCTIONS 1 2Next Prev Article Next Article Related Posts Cheesecake-Banana Bread Fusion Coconut-Cake with 7-Min Frosting Crock Pot Baked Ziti: A Meaty and Cheesy Crowd Pleaser Coconut cake with raspberry filling Funnel Cake SALTED CARAMEL CRACKER BITES Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.
