Ingredients
FOR THE PRALINE CREAM CHEESE FILLING
- 1 Philadelphia cream cheese
- 4 cups powdered sugar
- half cup butter
- 4 tablespoons chopped pecans
- 1 tablespoon pure vanilla extract
FOR PRALINE TOPPING
- 1 cup and half evaporated milk
- 2 cups granulated sugar
- 1 teaspoon vanilla extract
- 1/2 cup softened butter
- 1 cup and half of pecan pieces
