Looking for a fun, easy, and delicious snack that your kids will love? Try Pizza Dunkers! These delightful treats combine all the best parts of pizza into a portable, dunkable roll. With gooey cheese, savory pepperoni, and a crispy, golden crust, Pizza Dunkers are perfect for lunchboxes, game day snacks, or a quick and easy meal. Made with Pillsbury pizza crust, they come together in no time and are sure to be a hit with kids and adults alike. Simply wrap pepperoni and string cheese in pizza dough, brush with garlic butter, sprinkle with Italian seasoning, bake, and dunk in your favorite pizza sauce. It’s as easy and yummy as it gets!
Ingredients:
- 1 can Pillsbury pizza crust
- 1 package pepperoni slices
- 1 package string cheese
- 2 tablespoons butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 cup pizza sauce (for dipping)
Instructions:
- Preheat Oven: Preheat your oven according to the instructions on the Pillsbury pizza crust package.
- Prepare the Dough: Unroll the Pillsbury pizza crust on a flat surface. Cut the dough into strips approximately 2 inches wide and 4-5 inches long.
- Add Fillings: Place a few slices of pepperoni on each strip of dough. Place a piece of string cheese on top of the pepperoni.
- Roll Up: Roll the dough around the string cheese and pepperoni, sealing the edges as best as you can to prevent cheese from leaking out during baking.
- Brush with Garlic Butter: In a small bowl, mix the melted butter and garlic powder. Brush each roll with the garlic butter mixture.
- Season: Sprinkle the Italian seasoning evenly over the rolls.
- Bake: Place the rolls on a baking sheet lined with parchment paper or lightly greased. Bake according to the time and temperature specified on the Pillsbury pizza crust package, usually around 12-15 minutes or until golden brown.
- Serve: Serve warm with a side of pizza sauce for dunking.