Preparation Time: 30 minutes Serves: 4-6
Taco pasta is a delicious and easy-to-make dish that combines the flavors of tacos with pasta. It’s a great option for a quick weeknight dinner.
Enjoy your homemade taco pasta, a delightful fusion of Tex-Mex and Italian flavors that’s sure to please the whole family!Here’s a basic recipe for taco pasta:
Ingredients:
- 1/2 pound large shell pasta
- 1 pound ground beef
- 1 tablespoon taco seasoning (or 1 packet)
- 3/4 cup water
- 1 cup jarred salsa
- 1 cup shredded cheddar cheese
- Salt and pepper, to taste
- Optional toppings: sour cream, chopped fresh cilantro, sliced black olives, diced tomatoes, chopped green onions
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