Strawberry bombs Prev Article Next Article Ingredients 300 g (2 cups) flour 1 egg 45 g (1/4 cup) sugar pinch of salt 7g dry yeast 140 mL (3/5 cup) hot milk 40 g (1/4 cup) softened butter For the decoration: Whipped cream Strawberries, chopped Powdered sugar PLEASE USE THE NEXT PAGE BUTTON FOR THE INSTRUCTIONS 1 2Next Prev Article Next Article Related Posts Double Crust Cheesecake Easy rich moist banana cake Cinna-bun Cake in the Oven Strawberry Cheesecake Trifle Easy Texas Turtle Sheet Cake Creamy Peanut Butter Fudge Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.
