After a long day at school, kids need a nutritious and tasty snack to refuel their energy. Here’s a delightful and easy-to-prepare snack platter that combines classic flavors with fresh, healthy ingredients. This assortment is sure to please even the pickiest eaters and provide a balanced mix of nutrients.
Ingredients:
- Peanut Butter and Jelly Sandwiches: Use your favorite bread, peanut butter, and jelly. Cut into triangles for easy handling.
- Sliced Strawberries: Fresh, ripe strawberries, washed and sliced.
- Blueberries: Fresh, washed blueberries.
- Cubed Colby Jack Cheese: Colby jack cheese, cut into small cubes.
- Dill Pickles: Whole dill pickles, sliced.
Instructions:
- Prepare the Peanut Butter and Jelly Sandwiches:
- Spread peanut butter on one slice of bread and jelly on the other.
- Press the two slices together to form a sandwich.
- Cut the sandwich into triangles for easy eating.
- Slice the Strawberries:
- Wash the strawberries thoroughly.
- Remove the green tops and slice the strawberries into thin pieces.
- Wash the Blueberries:
- Rinse the blueberries under cold water and drain them well.
- Cube the Colby Jack Cheese:
- Cut the Colby jack cheese into small, bite-sized cubes.
- Slice the Dill Pickles:
- Slice the dill pickles into rounds or spears, depending on preference.
- Assemble the Snack Platter:
- Arrange the peanut butter and jelly sandwich triangles on one side of the platter.
- Place the sliced strawberries and blueberries in small piles or bowls.
- Add the cubed Colby jack cheese and sliced dill pickles to the platter.
Why You’ll Love This Snack Platter:
- Balanced Nutrition: Combines protein, fruits, dairy, and veggies for a well-rounded snack.
- Kid-Friendly: The familiar flavors of peanut butter and jelly, along with the colorful presentation, make it appealing to children.
- Easy to Prepare: Simple ingredients and minimal preparation time.
- Portable: Easy to pack for on-the-go snacks.
- Customizable: Adjust the ingredients based on your child’s preferences or dietary needs.
- Fun Shapes: Cutting sandwiches into triangles and cheese into cubes makes the snack more engaging for kids.
- Sweet and Savory: The combination of sweet fruits, savory cheese, and tangy pickles offers a variety of flavors.
- Healthy: Fresh fruits and whole foods provide essential vitamins and minerals.
- Interactive: Kids can help prepare their own snacks, making it a fun activity.
- Quick Cleanup: Minimal dishes and utensils needed.
Tips for Making the Best After School Snack Platter:
- Fresh Ingredients: Use the freshest fruits and bread for the best taste and nutrition.
- Variety: Include a mix of textures and flavors to keep the snack interesting.
- Portion Size: Adjust the portion sizes based on your child’s appetite.
- Safety: Ensure that the food is cut into appropriate sizes to avoid choking hazards.
How to Store:
- In the Refrigerator: Store any leftovers in an airtight container in the refrigerator. Fresh fruits and sandwiches should be consumed within 1-2 days.
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Pack Ahead: If preparing in advance, keep the fruits separate from the sandwiches and cheese to prevent them from getting soggy.
