Ingredients:
° 1 ½ lbs. Large peeled and flowered shrimp with tails
° 2 tbsp. olive oil
° 3 tablespoons. Unsalted butter
° 3 tsp. Minced garlic
° C. white cooking wine
° 1 C. Heavy whipping cream
° ½ c. Grated parmesan cheese
° Salt and pepper to taste
