Ingredients:
2 large boneless skinless chicken breasts – cut in half lengthwise and pounded to an even thickness to make four cutlets
2 large eggs, beaten + 1 tbsp water
1 c flour
1 tsp cayenne pepper
1 tsp smoked paprika – regular is fine if you don’t have smoked
½ tsp salt
¼ tsp pepper
½ tsp garlic powder
¼ c vegetable oil
Honey Garlic Sauce:
½ c honey
2 tsp minced garlic
2 tbsp soy sauce
1 tbsp corn starch + 3 tbsp cold water
