Crockpot sausage and potatoes Prev Article Next Article Ingredients: 1 ½ pound smoked sausage, sliced 1 medium white onion, sliced 2 ½ pounds of Russet potatoes, peeled and chopped ¾ tsp Creole Seasoning 1 can Cream of Mushroom Soup 1 cup milk PLEASE USE THE NEXT PAGE BUTTON FOR THE INSTRUCTIONS Prev1 of 2Next Prev Article Next Article Related Posts Sweet and sticky chicken drumsticks Chinese Pepper Steak FRIED CABBAGE WITH ONIONS AND BACON Steak and Shrimp Pesto Sauce Linguini Homemade Meatloaf Italian Chicken Pasta Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.