Crockpot sausage and potatoes Prev Article Next Article Ingredients: 1 ½ pound smoked sausage, sliced 1 medium white onion, sliced 2 ½ pounds of Russet potatoes, peeled and chopped ¾ tsp Creole Seasoning 1 can Cream of Mushroom Soup 1 cup milk PLEASE USE THE NEXT PAGE BUTTON FOR THE INSTRUCTIONS Prev1 of 2Next Prev Article Next Article Related Posts Cajun shrimp and steak Southern Beans With Smoked Turkey Necks And Potatoes Loaded Broccoli Potatoo Pan cowboy casserole Homemade Taco Pasta chicken enchiladas with sour cream white sauce Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.